All of the menus at YCCS Virgin Gorda are built on fresh, locally sourced ingredients, with organic and sustainable produce taking pride of place.
Azzurra at the YCCS Clubhouse
The Clubhouse’s elegant Azzurra restaurant offers a fine dining experience unparalleled in the region. Azzurra features international cuisine with accents of the best that the Club’s Caribbean home and its distinctly Italian heritage have to offer.
Open for lunch and dinner our menus emphasise locally caught seafood dishes complemented by fruit and vegetables sourced from within the Caribbean.
Outdoor or indoor tables are available together with the best views in the BVI.
Our menu offers simple choices of fresh fish, fresh pasta, risotto, salads and steak (our steak comes from grass fed, totally organic herd
from the shores of Lake Ontario)